Sheet Pan Loaded Sweet Potato Fries
Sweet potato fries loaded with toppings — perfect fridge-cleanout meal. Use up leftover cheese, bacon, and more.
Servings: 4 servings
Ingredients
- 2–3 large sweet potatoes, cut into fries
- oil, salt, pepper
- shredded cheese
- bacon bits (optional)
- sour cream, green onions (optional toppings)
Instructions
- Preheat oven to 425°F.
- Toss sweet potato fries with oil, salt, and pepper.
- Spread on a sheet pan and bake 25–30 minutes, flipping halfway.
- Top with cheese, bacon, and your fridge cleanout toppings. Return to oven 5 minutes to melt.
