One-Pot Cheesy Taco Spaghetti
Taco-seasoned ground beef with spaghetti and Rotel, all in one pot. Fewer dishes, more time for you.
Servings: 4 servings
Ingredients
- 1 lb ground beef
- spaghetti noodles
- taco seasoning
- 1 can Rotel
- shredded cheddar
Instructions
- Brown ground beef; drain.
- Add taco seasoning, Rotel, noodles, and enough water/broth to cook pasta.
- Simmer until noodles are tender, stirring frequently.
- Top with shredded cheddar and serve.
