Crockpot Salsa Chicken
Two-ingredient slow cooker chicken that pulls double duty for tacos, quesadillas, rice bowls, or wraps all week.
Servings: 5 servings
Ingredients
- 2 lbs chicken breasts
- 1 jar salsa
- 1 packet taco seasoning (optional)
- tortillas/rice and toppings (for serving)
Instructions
- Add chicken, salsa, and seasoning (if using) to crockpot.
- Cook LOW 6 hours.
- Shred and serve in tacos, bowls, or quesadillas.
Notes
Penny's Pro-Tip: Make extra on purpose. This one pulls double duty for tacos, quesadillas, rice bowls, or lunch wraps.
