Chicken Fajitas
Quick stovetop fajitas with perfectly seasoned chicken, peppers, and onions.
Servings: 4 servings
Ingredients
- 1.5 lbs chicken breast, sliced
- 2 bell peppers, sliced
- 1 onion, sliced
- 2 tbsp oil
- 1 tsp chili powder
- 1 tsp cumin
- 1 tsp garlic powder
- ½ tsp paprika
- salt and pepper
- tortillas, sour cream, cheese (for serving)
Instructions
- Heat oil in a skillet, cook chicken until browned.
- Add peppers, onions, and seasonings. Cook until veggies soften.
- Serve warm in tortillas with all the fixings.
