Buttermilk Sheet Cake
Ingredients
- ○ 2 cups buttermilk
- ○ 2 cups flour
- ○ 1 ½ cups sugar
- ○ ½ cup butter (melted)
- ○ 2 eggs
- ○ 1 tsp baking soda
- ○ 1 tsp vanilla
- ○ ½ tsp salt
- Directions
- ○ Mix everything together (no fancy order needed).
- ○ Pour into a greased 9x13.
- ○ Bake at 350°F for ~30 minutes.
- Optional topping (worth it):
- ○ Melt ¼ cup butter + 2 tbsp buttermilk + 2 cups powdered sugar + vanilla → pour
- over warm cake.
- 👉 This is one of those “everyone eats it without asking what it is” recipes.
Notes
● Buttermilk Sheet Cake (uses ~2 cups)
Simple, forgiving, and actually uses it up.
Simple, forgiving, and actually uses it up.
