15-Minute Ground Beef Stroganoff
Classic beef stroganoff on the table in 15 minutes flat — creamy, beefy, and over egg noodles.
Servings: 4 servings
Ingredients
- 1 lb ground beef
- egg noodles
- beef broth
- sour cream
- butter
- salt and pepper
Instructions
- Brown ground beef; drain.
- Cook egg noodles per package directions.
- Stir beef broth and sour cream into the beef; simmer until thickened.
- Serve over egg noodles.
