Monster Cookie Bark
Ingredients
- 1/2 Cup of PB Fit Powder
- 1/2 Cup of Gluten Free Rolled Oats
- 1/3 Cup of Coconut Oil, melted
- 1/2 Cup of Honey
- 1/3 C of Peanuts
- 1/3 C of M&M’s
- 1/2 Cup of Chocolate Chips
- 1 Tbsp of Coconut Oil
- Sea Salt
Instructions
- In a mixing bowl, add the PB fit powder, gluten free rolled oats, coconut oil and honey.
- Mix together until your cookie dough forms. Fold in peanuts and M&M’s. Spread batter
- onto parchment.
- Add the chocolate chips and coconut oil to a microwave safe bowl. Heat for 1 minute
- and stir together. Pour melted white chocolate over the cookie dough batter. Top with
- sea salt. Place pan in the freezer.
- Let it harden, break it and enjoy!
Notes
Monster Cookie Protein Bark
